THE AGRICULTURAL SCIENCES: BETWEEN EDUCATION, ECONOMY AND ENVIRONMENT
DOI:
https://doi.org/10.5216/ia.v47i1.71438Abstract
This article theoretically bases the variables that involve the teaching and performance of Agricultural Sciences, that is, environmental, social, cultural and economic issues. In Higher Education, uniting these segments is a challenge due to the need to promote education that balances agricultural production practices (traditional and sustainable). Thus, this study aims to reflect on the movement of Agricultural Sciences on fronts that positively or not impact socio-environmental development. As a narrative review of the literature, the scientific studies were found in the Bielefeld Academic Search Engine (BASE), Agricultural Research Database (BDPA), Brazilian Digital Library of Theses and Dissertation (BDTD), Bibliographic Database/USP (Dedalus), SciELO and Google Scholar. From the analysis, it is reinforced that the performance of the agrarian professional must go beyond the technical attributes, considering that the form of agricultural production adopted affects the social sectors.
KEYWORDS: Agrarian Education. Higher Education. Socioenvironmental. Economic Development.
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