Author Details

Caliari, Márcio

• Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics] v. 35, n. 1, Jan./Apr. 2005 Research Article
  MATHEMATICAL APPROACH APPLIED TO SUGARCANE HARVESTING WITH EMPHASIS ON MAXIMIZATION OF SUGAR RECOVERY
  PDF (Português (Brasil))
• Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics] v. 34, n. 3, Sep./Dec. 2004 Research Article
  THE EFFECT OF ULTRASOUND WAVES ON THE Leuconostoc mesenteroides POPULATION IN SUGARCANE JUICE
  PDF (Português (Brasil))
• Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics] v. 34, n. 1, Jan./Apr. 2004 Research Article
  OSMOTIC DEHYDRATION OF PERUVIAN CARROT (Arracacia xanthorrhiza)
  PDF (Português (Brasil))
• Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics] v. 39, n. 1, Jan./Mar. 2009 Research Article
  DIAGNOSIS OF “CACHAÇA” PRODUCTION IN THE ORIZONA REGION, GOIÁS STATE, BRAZIL
  PDF (Português (Brasil))
• Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics] v. 37, n. 1, Jan./Mar. 2007 Research Article
  QUALITY OF BISCUITS FORMULATED WITH DIFFERENT LEVELS OF BARU NUT FLOUR (Dipteryx alata Vog.)
  PDF (Português (Brasil))
• Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics] v. 34, n. 1, Jan./Apr. 2004 Research Article
  REPLACEMENT OF SOYBEAN MEAL BY FULL FAT SOYBEAN IN EXTRUDED FEEDS FOR AQUACULTURE
  PDF (Português (Brasil))
• Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics] v. 38, n. 2, Apr./Jun. 2008 Research Article
  POST-HARVEST CONSERVATION OF MANGABA UNDER REFRIGERATION AND MODIFICATION OF STORAGE ATMOSPHERE
  PDF (Português (Brasil))
• Brazilian Animal Science/ Ciência Animal Brasileira Vol. 14 No. 4 (2013) Animal Production
  EFFECT OF SOYBEAN INCLUSION IN EXTRUDED RATIONS ON PERFORMANCE OF JUVENILE PIAVUÇU (Leporinus macrocephalus L.)
  PDF (Português (Brasil)) HTML (Português (Brasil)) English PDF (Português (Brasil))
• Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics] v. 40, n. 3, Jul./Sep. 2010 Food Science and Technology
  CHEMICAL AND PHYSICAL EVALUATION OF BARU (Dipteryx alata Vog.) COMPONENTS FOR SHELF LIFE STUDY
  PDF (Português (Brasil))
• Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics] v. 42, n. 3, Jul./Sep. 2012 Food Science and Technology
  Conventional drying of cassava peel from starch industry waste
  PDF (Português (Brasil))
• Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics] v. 44, n. 2, Apr./Jun. 2014 Food Science and Technology
  Alveoli size and acceptance of white bread enriched with cassava bran
  PDF (Português (Brasil))
• Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics] v. 37, n. 2, Apr./Jun. 2007 Research Article
  PHYSICAL AND CHEMICAL CHARACTERISTICS OF PEQUI (Caryocar brasiliense Camb.) FRUITS FROM TWO AREAS IN THE GOIÁS STATE, BRAZIL
  PDF (Português (Brasil))
• Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics] v. 39, n. 2, Apr./Jun. 2009 Research Article
  QUALITY OF COOKIES FORMULATED WITH DIFFERENT PEQUI PEEL FLOUR CONTENTS
  PDF (Português (Brasil))
• Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics] v. 41, n. 3, Jul./Sep. 2011 Food Science and Technology
  PHYSICAL AND CHEMICAL CHARACTERISTICS OF WHOLE RICE, BROKEN RICE, AND SOYBEAN EXTRACTS
  PDF (Português (Brasil))