INTAKE AND APPARENT DIGESTIBILITY OF Andropogon gayanus HAY AT THREE DIFFERENT AGES

Authors

  • André Cayô Cavalcanti Universidade Federal do Espírito Santo (UFES), Alegre, Espírito Santo, Brasil
  • Eloísa de Oliveira Simões Saliba Universidade Federal de Minas Gerais (UFMG), Belo Horizonte, Minas Gerais, Brasil
  • Lúcio Carlos Gonçalves Universidade Federal de Minas Gerais (UFMG), Belo Horizonte, Minas Gerais, Brasil
  • Norberto Mário Rodriguez Universidade Federal de Minas Gerais (UFMG), Belo Horizonte, Minas Gerais, Brasil
  • Iran Borges Universidade Federal de Minas Gerais (UFMG), Belo Horizonte, Minas Gerais, Brasil
  • Ana Luiza da Costa Cruz Borges Universidade Federal de Minas Gerais (UFMG), Belo Horizonte, Minas Gerais, Brasil

DOI:

https://doi.org/10.1590/1089-6891v17i416026

Keywords:

Animal Nutrition

Abstract

The aim of this study was to evaluate the voluntary intake and apparent digestibility of dry matter, crude protein, fiber fractions, energy, and the nitrogen balance of Andropogon gayanus hay at three different stages (56, 84 and 112 days). The statistical design was completely randomized, with three treatments and six replicates. Dry matter, fiber fractions, and energy apparent digestibility were higher (P<0.05) for hay harvested at 56 and 84 days. Crude protein intake and apparent digestibility of A. gayanus hay harvested at 56 days of growth were greater (P<0.05) than the hay harvested at 84 and 112 days. The A. gayanus hay showed the best voluntary intake and digestibility at 56 and 84 days of age.

Keywords: forage; nutritive value; sheep.

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Author Biography

André Cayô Cavalcanti, Universidade Federal do Espírito Santo (UFES), Alegre, Espírito Santo, Brasil

 

 

Published

2016-10-28

How to Cite

CAVALCANTI, André Cayô; SALIBA, Eloísa de Oliveira Simões; GONÇALVES, Lúcio Carlos; RODRIGUEZ, Norberto Mário; BORGES, Iran; BORGES, Ana Luiza da Costa Cruz. INTAKE AND APPARENT DIGESTIBILITY OF Andropogon gayanus HAY AT THREE DIFFERENT AGES. Brazilian Animal Science/ Ciência Animal Brasileira, Goiânia, v. 17, n. 4, p. 482–490, 2016. DOI: 10.1590/1089-6891v17i416026. Disponível em: https://revistas.ufg.br/vet/article/view/16026. Acesso em: 6 dec. 2025.

Issue

Section

Animal Production