DEGRADABILIDADE IN SITU DA MATÉRIA SECA, DA PROTEÍNA BRUTA E DA FRAÇÃO FIBROSA DE CONCENTRADOS E SUBPRODUTOS AGROINDUSTRIAIS

Gleidson G. Pinto de C. Carvalho; Aureliano José Vieira Pires; Rasmo Garcia; Cristina Mattos Veloso; Robério Rodrigues Silva; Fabrício B. Lima Mendes; Alyson Andrade Pinheiro; Danilo Ribeiro de Souza

doi:10.5216/cab.v10i3.7605

IN SITU DEGRADABILITY OF DRY MATTER, CRUDE PROTEIN AND FIBROUS FRACTION OF CONCENTRATE AND AGROINDUSTRIAL BY-PRODUCTS

Authors

Gleidson G. Pinto de C. Carvalho UESB
Aureliano José Vieira Pires Professor titular, DTRA/UESB, Itapetinga, BA
Rasmo Garcia UFV
Cristina Mattos Veloso
Robério Rodrigues Silva UESB
Fabrício B. Lima Mendes Graduandos em Zootecnia, UESB, Itapetinga, BA
Alyson Andrade Pinheiro Graduandos em Zootecnia, UESB, Itapetinga, BA
Danilo Ribeiro de Souza Graduandos em Zootecnia, UESB, Itapetinga, BA

DOI:

https://doi.org/10.5216/cab.v10i3.7605

Keywords:

Animal Nutrition

Abstract

The objective of the experiment was to evaluate the dry matter (DM), crude protein (CP), neutral detergent fiber (NDF) and acid detergent fiber (ADF) ruminal degradability of corn (Zea mays), soybean meal (Glicyne max L.), palm kernel cake (Elaeis guineensis Jacq.) and cocoa meal (Theobroma cacao L.). Samples of each feed were incubated in rumens of three steers for periods of 0; 3; 6; 12; 24 and 48 hours. The DM, CP, NDF and ADF effective degradabilities, for a passage rate of 5%/hour, were relatively low (lower than 60%), except for soybean meal CP (higher than 65%). Soybean meal showed the greatest degradation coefficients for DM and CP as so as for cellular wall constituents, followed by corn, palm kernel cake and cocoa meal. Cocoa meal showed the lowest ruminal degradation rates.

KEY WORDS: Cocoa meal, incubation ruminal, palm kernel cake.

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Published

2009-09-30

How to Cite

CARVALHO, G. G. P. de C.; PIRES, A. J. V.; GARCIA, R.; VELOSO, C. M.; SILVA, R. R.; MENDES, F. B. L.; PINHEIRO, A. A.; SOUZA, D. R. de. IN SITU DEGRADABILITY OF DRY MATTER, CRUDE PROTEIN AND FIBROUS FRACTION OF CONCENTRATE AND AGROINDUSTRIAL BY-PRODUCTS. Brazilian Animal Science/ Ciência Animal Brasileira, Goiânia, v. 10, n. 3, p. 689–697, 2009. DOI: 10.5216/cab.v10i3.7605. Disponível em: https://revistas.ufg.br/vet/article/view/7605. Acesso em: 21 dec. 2024.

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Issue

Vol. 10 No. 3 (2009)

Section

Animal Production

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