FACTORS RELATED TO DRESSING PERCENTAGE OF YOUNG STEERS AND HEIFERS, FINISHED ON CULTIVATED PASTURE

Authors

  • Fabiano Nunes Vaz Universidade Federal do Rio Grande do Sul
  • João Restle Universidade Federal de Goiás
  • Miguelangelo Ziegler Arboitte
  • Leonir Luiz Pascoal
  • Cristian Faturi
  • Guilherme Joner

DOI:

https://doi.org/10.5216/cab.v11i1.6747

Keywords:

Braford, leather, organs, rumen, sex

Abstract

The objective of the experiment was to study the body factors related to the variation of dressing percentage in castrated males or non-pregnant females, slaughtered at fourteen months of age. The animals were finished with energetic supplementation on cultivated pasture. Twelve contemporary animals of each sex were used, all crossbred Nellore (3/8) x Hereford (5/8) from the same herd. Farm live weight, slaughterhouse live weight and hot carcass weight were superior in males, being 365.8; 350.4 and 203.4 kg, respectively, while the females showed 310.3; 294.5; and 168.6 kg, in the same order. Males also showed higher hot carcass dressing percentage in relation to farm live weight (55.6 vs 54.4%) and in relation to slaughterhouse weight (58.1 vs 57.2%) than females. The lower female dressing percentage was a result of the higher hide (9.03 vs 7.96%), inguinal fat in the udder of heifers or cod fat of steers (1.02 vs .67%), full digestive tract (19.35 vs 16.84%), empty rumen plus reticulum (2.34 vs 1.91%) and empty intestine (2.54 vs 2.11%) percentages. There was no significant difference between sexes in heart, liver, lungs, kidneys and spleen percentages, being, respectively, 0.40, 0.93, 1.01, 0.22 and 0.35% in males and 0.41, 0.98, 1.02, 0.22 and 0.30% in females, cited in the same order.

KEY WORDS: braford, hide, organs, rumen, sex.

Downloads

Download data is not yet available.

Downloads

Published

2010-04-01

How to Cite

VAZ, F. N.; RESTLE, J.; ARBOITTE, M. Z.; PASCOAL, L. L.; FATURI, C.; JONER, G. FACTORS RELATED TO DRESSING PERCENTAGE OF YOUNG STEERS AND HEIFERS, FINISHED ON CULTIVATED PASTURE. Brazilian Animal Science/ Ciência Animal Brasileira, Goiânia, v. 11, n. 1, p. 53–61, 2010. DOI: 10.5216/cab.v11i1.6747. Disponível em: https://revistas.ufg.br/vet/article/view/6747. Acesso em: 27 nov. 2024.

Issue

Vol. 11 No. 1 (2010)

Section

Animal Production

License

Authors who publish with this journal agree to the following terms:

  1. Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
  2. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
  3. Authors are permitted and encouraged to post their work online (e.g. in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).