Dietas para reprodutores de Macrobrachium acanthurus: avaliação espermática

Autores

DOI:

https://doi.org/10.1590/1809-6891v21e-60022

Resumo

A aplicação de biotecnologias na reprodução animal tem possibilitado produzir formas jovens em quantidade e qualidade. O aumento da quantidade de gametas viáveis produzidos pelos reprodutores, mediante uma dieta ideal, entre outros fatores, pode garantir uma maior produção. Assim, o objetivo deste trabalho foi determinar o efeito de três dietas quanto à sobrevivência espermática de Macrobrachium acanthurus. Para tanto, 24 machos de M. acanthurus foram utilizados, sendo distribuídos ao acaso e de forma igual entre os tratamentos. As dietas foram compostas por 100% de alimento fresco (músculo de peixe e lula - 14% de proteína), 100% de alimento seco (ração comercial - 50% de proteína) e uma mescla dessas dietas contendo 30% de proteína. Os espermatóforos foram extraídos por eletroestimulação a cada 15 dias, sendo o controle aqueles obtidos diretamente da natureza. Não houve diferença significativa entre as dietas quando comparado os pesos dos camarões e dos espermatóforos. A alimentação 100% fresca proporcionou o melhor desempenho para a sobrevivência espermática.
Palavras-chave: Caridae; camarão canela; nutrição; esperma

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Publicado

2020-09-09

Como Citar

COSTA, T. V. da; LÓPEZ-GRECO, L. S.; OSHIRO, L. M. Y.; MELO, E. P.; FLOR, H. dos R. Dietas para reprodutores de Macrobrachium acanthurus: avaliação espermática. Ciência Animal Brasileira / Brazilian Animal Science, Goiânia, v. 21, 2020. DOI: 10.1590/1809-6891v21e-60022. Disponível em: https://revistas.ufg.br/vet/article/view/60022. Acesso em: 5 jan. 2025.

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Seção

RECURSOS PESQUEIROS E ENGENHARIA DE PESCA