BACTERIOLOGICAL QUALITY OF MALASIAN GIANT SHRIMPS (Macrobrachium rosembergii) RAISED WITH CHICKEN MANURE

Authors

  • Albenones José de Mesquita UFG
  • Paulo César Silva UFG
  • Iolanda Aparecida Nunes UFG
  • Edmar Soares Nicolau UFG
  • Patrícia Lorena da Silva Neves Guimarães CNPq

Keywords:

Macrobrachium rosembergii, shrimp, chicken manure

Abstract

The bacteriological quality of Malaysian giant shrimps (Macrobrachium rosnnbergii) raised under captivity condition and fed with aviculture residue was studied in the Station of Pisciculture of the Veterinary School, Federal University of Goiás. The following results were observed: research of Salmonella free in 25g, in all samples; Staphylococcus aureus counts ranged from < 1,0 x 10¹ to 2,0 x 10¹ CFU/g; aerobic or aerobic facultative mesophiles counts ranged from < 1,0 x 10¹ to 1,0³ CFU/g; psicrotrophiles count was < 1,0 x 10¹ to 1,0 x 10³ CFU/g; MPN of total coliforms was 3 to 15/g; MPN of fecal coliforms was 3 to 7/g. All the values above are in agreement to the national pattern.

KEY-WORDS: Macrobrachium rosembergii; shrimp; chicken manure.

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Published

2007-12-18

How to Cite

MESQUITA, A. J. de; SILVA, P. C.; NUNES, I. A.; NICOLAU, E. S.; GUIMARÃES, P. L. da S. N. BACTERIOLOGICAL QUALITY OF MALASIAN GIANT SHRIMPS (Macrobrachium rosembergii) RAISED WITH CHICKEN MANURE. Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics], Goiânia, v. 27, n. 1, p. 1–6, 2007. Disponível em: https://revistas.ufg.br/pat/article/view/2947. Acesso em: 30 jun. 2024.

Issue

v. 27, n. 1, Jan./Jun. 1997

Section

Research Article

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