ENUMERATION OF Staphylococcus IN RAW MILK

Authors

  • Albenones José de Mesquita UFG
  • José Carlos Seraphin EMGOPA
  • José Leonides Ribeiro UFG
  • Francisco Carvalho Dias Filho UFG

Abstract

The present study checked the number of positive Staphylococcus coagulase in raw milk in milk cans at the source of production. Sixty-three samples were collected, right after morning milking (both by hand and machine) on properties in the milk belt surrounding metropolitan Goiânia-GO, where 16 counties, and 33 milk farms were chosen at random. Staphylococcus coagulase checked out positive in 45 samples (71.4%) and the enumerations varied between 1.9 X 10¹ UFC/ml and 8.9 X 10^4 UFC/ml. The average count was 5.3 x 10³ UFC/ml.

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Published

2007-11-28

How to Cite

MESQUITA, A. J. de; SERAPHIN, J. C.; RIBEIRO, J. L.; DIAS FILHO, F. C. ENUMERATION OF Staphylococcus IN RAW MILK. Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics], Goiânia, v. 18, n. 1, p. 5–11, 2007. Disponível em: https://revistas.ufg.br/pat/article/view/2537. Acesso em: 12 nov. 2024.

Issue

v. 18, n. 1, Jan./Dec. 1988

Section

Research Article

License

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