Medicinal plants used for pain relief by ecological farmers in Southern Brazil

Authors

  • Rafael Haeffner
  • Rita Maria Heck Universidade Federal de Pelotas, Faculdade de Enfermagem e Obstetrícia
  • Teila Ceolin Universidade Federal de Pelotas, Faculdade de Enfermagem e Obstetrícia
  • Vanda Maria da Rosa Jardim Universidade Federal de Pelotas, Faculdade de Enfermagem e Obstetrícia
  • Rosa Lía Barbieri Empresa Brasileira de Pesquisa Agropecuária

DOI:

https://doi.org/10.5216/ree.v14i3.14910

Keywords:

Nursing, Pain, Analgesia, Complementary Therapies, Plants, Medicinal.

Abstract

The objective of this study was to investigate the medicinal plants used by ecological farmers for pain relief in Southern Rio Grande do Sul.  This qualitative study was performed with the families of eight farmers, adding up to a total of nineteen participants living in four cities in the referred region. Data collection took place between January and May of 2009. The subjects reported using 48 medicinal plants with analgesic effects, 23 of which had reported evidence supporting their positive effects. Among the referred plants, twelve are included in the National Health Surveillance Agency (ANVISA) list for use in humans.  No scientific evidence was found for nineteen plants, and two of these were not identified in terms of taxonomy. Medicinal plants can represent an important complementary therapy for population health care, including  the treatment of pain, and may be used by health professionals to prevent and promote the clients’ health.

Descriptors: Nursing; Pain; Analgesia; Complementary Therapies; Plants, Medicinal.

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Author Biographies

Rafael Haeffner

Enfermeiro. Pelotas, RS, Brasil. E-mail: rafaelhaeffner@ibest.com.br.

Rita Maria Heck, Universidade Federal de Pelotas, Faculdade de Enfermagem e Obstetrícia

Enfermeira, Mestre em Enfermagem. Professora Adjunta da Faculdade de Enfermagem e Obstetrícia da Universidade Federal de Pelotas (FEO/UFPEL). Pelotas, RS, Brasil. E-mail: heckpillon@yahoo.com.br.

Teila Ceolin, Universidade Federal de Pelotas, Faculdade de Enfermagem e Obstetrícia

Enfermeira, Mestre em Enfermagem. Professora Assistente da FEO/UFPEL. Pelotas, RS, Brasil. E-mail: teila.ceolin@ig.com.br.

Vanda Maria da Rosa Jardim, Universidade Federal de Pelotas, Faculdade de Enfermagem e Obstetrícia

Enfermeira, Doutora em Enfermagem. Professora Adjunta da FEO/UFPEL. Pelotas, RS, Brasil. E-mail: phein@uol.com.br.

Rosa Lía Barbieri, Empresa Brasileira de Pesquisa Agropecuária

Bacharela em Ciências Biológicas, Doutora em Genética e Biologia Molecular. Pesquisadora da Empresa Brasileira de Pesquisa Agropecuária. Pelotas, RS, Brasil. E-mail: barbieri@cpact.embrapa.br.

Published

2012-09-30

Issue

Section

Original Article