INDÚSTRIA ALIMENTÍCIA GOIANA: HIBRIDISMO TECNOLÓGICO*

Authors

  • Edna Maria de Moura UFG

DOI:

https://doi.org/10.5216/sec.v4i2.533

Abstract

Dissertação de Mestrado em Sociologia pela Universidade Federal de Goiás, sob a orientação da Profa. Dra. Maria do Amparo A. Aguiar.

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Published

2007-12-05

How to Cite

DE MOURA, E. M. INDÚSTRIA ALIMENTÍCIA GOIANA: HIBRIDISMO TECNOLÓGICO*. Sociedade e Cultura, Goiânia, v. 4, n. 2, 2007. DOI: 10.5216/sec.v4i2.533. Disponível em: https://revistas.ufg.br/fcs/article/view/533. Acesso em: 16 aug. 2024.

Issue

Vol. 4 No. 2 (2001)

Section

Teses e Dissertações

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