W. T. de Carvalho, R. C. dos Reis, P. Velasco, M. S. Soares Júnior, P. Z. Bassinello, and M. Caliari, “PHYSICAL AND CHEMICAL CHARACTERISTICS OF WHOLE RICE, BROKEN RICE, AND SOYBEAN EXTRACTS”, Pesq. Agropec. Trop., vol. 41, no. 3, pp. 422–429, Sep. 2011.