Mesquita, A. J. de, Serafini, Álvaro B., Seraphin, J. C., & Ribeiro, J. L. (2007). SOME FACTORS RELATED WITH MICROBIOLOGICAL QUALITY OF RAW MILK OBTAINED IN FARMS AROUND GOIÂNIA (GO). Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics], 19(1), 9–16. Retrieved from https://revistas.ufg.br/pat/article/view/2562