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Oliveira Lopes de Moura, V., Batista Dornelas, J. , Silva Pinto de Moraes, L. , Ferreira Torrente, L., Rodrigues Rezende, S. , Francisca Cardoso de Oliveira, T., Leonardo Guimarães da Costa, W., Braoios, A., de Sousa Mendes Moreira Alves, D. e Hallison Alves Rezende, H. 2022. Occurrence of potentially highly pathogenic free-living amoebae in ready made salads from restaurants in Jatai, Goias, Brazil. Revista de Patologia Tropical / Journal of Tropical Pathology. 51, 1 (abr. 2022), 87–96. DOI:https://doi.org/10.5216/rpt.v51i1.70704.