1.
Rezende JL de, Menezes S de SM. The tradition of manioc based dishes in the territory of Itabaiana/Sergipe: culture and income generation. Atelie Geogr. [Internet]. 2013 Aug. 29 [cited 2024 Jul. 6];7(2):283-302. Available from: https://revistas.ufg.br/atelie/article/view/15476